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Ingredient overview


Fat, Chicken Oil, Soybean, Salad Or Cooking, (Partially Hydrogenated) And Cottonseed Shortening Industrial, Lard And Vegetable Oil Shortening Frying (Heavy Duty), Beef Tallow And Cottonseed Shortening Confectionery, Coconut (Hydrogenated) And Or Palm Kernel (Hydrogenated) Shortening Industrial, Soybean (Hydrogenated) And Cottonseed Oil, Ucuhuba Butter Fat, Turkey Fat, Goose Oil, Avocado Shortening, Special Purpose For Cakes And Frostings, Soybean (Hydrogenated) Shortening, Special Purpose For Baking, Soybean (Hydrogenated) Palm And Cottonseed Oil, Oat Fish Oil, Cod Liver Fish Oil, Sardine Shortening, Multipurpose, Soybean (Hydrogenated) And Palm (Hydrogenated) Margarine-Like, Vegetable Oil-Butter Spread, Tub, With Salt Butter, Light, Stick, With Salt Margarine-Like, Vegetable Oil Spread, 60% Fat, Tub, With Salt Margarine-Like, Vegetable Oil Spread, 60% Fat, Stick/Tub/Bottle, With Salt Shortening, Vegetable, Household, Composite Margarine, Regular, 80% Fat, Composite, Stick, Without Salt Margarine-Like Spread With Yogurt, Approximately 40% Fat, Tub, With Salt Margarine, 80% Fat, Stick, Includes Regular And Hydrogenated Corn And Soybean Oils Margarine, Margarine-Type Vegetable Oil Spread, 70% Fat, Soybean And Partially Hydrogenated Soybean, Stick
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