Macronutrients
Energy 286.0 kcal / 1,196.6 kJ
Protein 10.3 g
Carbohydrates 53.1 g
Sugar content in carbohydrates n.A.
Fat 3.4 g
Saturated fat content in fats n.A.
Others
Fiber 4.9 g
Sodium 0.7 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Rolls, Dinner, Rye by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0