Macronutrients
Energy 151.0 kcal / 631.8 kJ
Protein 31.9 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 2.6 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Veal, Leg, Top Round, Cap Off, Cutlet, Boneless, Cooked, Grilled by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0