Veal, Variety Meats And By-Products, Brain, Cooked, Pan-Fried

Macronutrients
Energy 213.0 kcal / 891.2 kJ
Protein 14.5 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 16.8 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Veal, Variety Meats And By-Products, Brain, Cooked, Pan-Fried by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0