Macronutrients
Energy 116.0 kcal / 485.3 kJ
Protein 8.2 g
Carbohydrates 5.2 g
Sugar content in carbohydrates n.A.
Fat 8.0 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 2.9 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Tofu, Salted And Fermented (Fuyu), Prepared With Calcium Sulfate by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0