Macronutrients
Energy 451.0 kcal / 1,887.0 kJ
Protein 22.2 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 40.3 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Turkey, Skin From Whole, (Light And Dark), With Added Solution, Roasted by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0