Macronutrients
Energy 222.0 kcal / 928.9 kJ
Protein 31.8 g
Carbohydrates 1.6 g
Sugar content in carbohydrates n.A.
Fat 8.9 g
Saturated fat content in fats n.A.
Others
Fiber 0.1 g
Sodium 0.1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Chicken, Broilers Or Fryers, Breast, Meat And Skin, Cooked, Fried, Flour by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0