Chicken, Broilers Or Fryers, Light Meat, Meat And Skin, Cooked, Fried, Batter

Macronutrients
Energy 277.0 kcal / 1,159.0 kJ
Protein 23.6 g
Carbohydrates 9.5 g
Sugar content in carbohydrates n.A.
Fat 15.4 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.3 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Chicken, Broilers Or Fryers, Light Meat, Meat And Skin, Cooked, Fried, Batter by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0