Chicken, Broilers Or Fryers, Meat And Skin And Giblets And Neck, Stewed

Macronutrients
Energy 216.0 kcal / 903.7 kJ
Protein 24.5 g
Carbohydrates 0.1 g
Sugar content in carbohydrates n.A.
Fat 12.4 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Chicken, Broilers Or Fryers, Meat And Skin And Giblets And Neck, Stewed by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0