Turkey, Back, From Whole Bird, Meat And Skin, With Added Solution, Roasted

Macronutrients
Energy 205.0 kcal / 857.7 kJ
Protein 25.8 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 11.4 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Turkey, Back, From Whole Bird, Meat And Skin, With Added Solution, Roasted by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0