Macronutrients
Energy 251.0 kcal / 1,050.2 kJ
Protein 20.3 g
Carbohydrates 0.4 g
Sugar content in carbohydrates n.A.
Fat 18.9 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.5 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Chicken, Broiler, Rotisserie, Bbq, Back, Meat And Skin by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0