Turkey, Whole, Light Meat, Meat And Skin, Cooked, Roasted

Macronutrients
Energy 177.0 kcal / 740.6 kJ
Protein 29.6 g
Carbohydrates 0.1 g
Sugar content in carbohydrates n.A.
Fat 5.6 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Turkey, Whole, Light Meat, Meat And Skin, Cooked, Roasted by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0