Macronutrients
Energy 298.0 kcal / 1,246.8 kJ
Protein 21.8 g
Carbohydrates 9.4 g
Sugar content in carbohydrates n.A.
Fat 18.6 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.3 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Chicken, Broilers Or Fryers, Dark Meat, Meat And Skin, Cooked, Fried, Batter by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0