Macronutrients
Energy 213.0 kcal / 891.2 kJ
Protein 18.3 g
Carbohydrates 0.1 g
Sugar content in carbohydrates n.A.
Fat 14.8 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Chicken, Broilers Or Fryers, Meat And Skin And Giblets And Neck, Raw by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0