Macronutrients
Energy 357.0 kcal / 1,493.7 kJ
Protein 84.1 g
Carbohydrates 4.5 g
Sugar content in carbohydrates n.A.
Fat 0.3 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 1.3 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Egg, White, Dried, Stabilized, Glucose Reduced by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0