Macronutrients
Energy 259.0 kcal / 1,083.7 kJ
Protein 14.4 g
Carbohydrates 28.3 g
Sugar content in carbohydrates n.A.
Fat 9.8 g
Saturated fat content in fats n.A.
Others
Fiber 4.3 g
Sodium 0.5 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
School Lunch, Pizza, Pepperoni Topping, Thick Crust, Whole Grain, Frozen, Cooked by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0