Macronutrients
Energy 14.0 kcal / 58.6 kJ
Protein 1.2 g
Carbohydrates 3.0 g
Sugar content in carbohydrates n.A.
Fat 0.1 g
Saturated fat content in fats n.A.
Others
Fiber 1.3 g
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Squash, Summer, Zucchini, Includes Skin, Frozen, Cooked, Boiled, Drained, With Salt by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0