Macronutrients
Energy 131.0 kcal / 548.1 kJ
Protein 22.0 g
Carbohydrates 1.5 g
Sugar content in carbohydrates n.A.
Fat 4.3 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 1.4 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Pork, Cured, Ham -- Water Added, Slice, Bone-In, Separable Lean Only, Heated, Pan-Broil by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0