Macronutrients
Energy 190.0 kcal / 795.0 kJ
Protein 28.4 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 7.7 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Pork, Fresh, Loin, Top Loin (Chops), Boneless, Separable Lean And Fat, With Added Solution, Cooked, Pan-Broiled by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0