Macronutrients
Energy 53.0 kcal / 221.8 kJ
Protein 8.1 g
Carbohydrates 4.9 g
Sugar content in carbohydrates n.A.
Fat 0.6 g
Saturated fat content in fats n.A.
Others
Fiber 0.8 g
Sodium 5.5 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Soy Sauce Made From Soy And Wheat (Shoyu) by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0