Macronutrients
Energy 451.0 kcal / 1,887.0 kJ
Protein 41.6 g
Carbohydrates 3.7 g
Sugar content in carbohydrates n.A.
Fat 30.0 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Cheese, Parmesan, Low Sodium by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0