Macronutrients
Energy 330.0 kcal / 1,380.7 kJ
Protein 6.7 g
Carbohydrates 48.3 g
Sugar content in carbohydrates n.A.
Fat 12.2 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.3 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Frybread, Made With Lard (Navajo) by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0